Semolina Porridge (Sooji Halwa)
Semolina and nuts cooked in milk, butter and sugar
- Prep time
- 2 min
- Cook time
- 15 min
- Servings
- 2
- Type
- Dessert

Ingredients
Directions
- 1Roast nuts in butter till slightly brown.
- 2Add semolina and keep stirring on low flame till semolina is slightly brown.
- 3Add sugar and then add milk to break lumps.
- 4Stir to desired consistency and enjoy.
Nutrition per serving
Nutrition Facts
Per 1 serving (208 g)
Calories415
Total Fat12.8 g
Saturated Fat5.2 g
Trans Fat0 g
Cholesterol22 mg
Sodium56 mg
Total Carbohydrate64.5 g
Dietary Fiber2.6 g
Sugars32.0 g
Protein11.8 g
- Potassium
- 351 mg
Per 100 g
- Calories
- 200
- Protein
- 5.7 g
- Carbs
- 31.1 g
- Fat
- 6.2 g
415kcal
- Protein 11%
- Carbs 61%
- Fat 27%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.