Coleslaw with Broccoli and Bacon

Name: Coleslaw with Broccoli and Bacon
Prep time: 20 min
Total time: 20 min
Yield: 8 servings
Ingredients: 70 g bacon pieces; 3/4 cup dried cranberries; 1/2 cup poppyseed dressing & dip; 1/2 cup sweet vidalia onion dressing; 250 g sliced roasted almonds; 1 cup sliced red onions; 350 g broccoli slaw; 400 g tri-color coleslaw

A nutritious, high-fiber side dish.

Prep time: 20 min
Servings: 8
Type: Side Dish, Salad and Salad Dressing

Ingredients

70 g bacon piecesNutrition
3/4 cup dried cranberriesNutrition
1/2 cup poppyseed dressing & dipNutrition
1/2 cup sweet vidalia onion dressingNutrition
250 g sliced roasted almondsNutrition
1 cup sliced red onionsNutrition
350 g broccoli slawNutrition
400 g tri-color coleslawNutrition

Directions

1Place thinly sliced onions in a bath of ice cold water to reduce some of the bite. Drain after 5 minutes and pat dry.
2Mix all ingredients in a bowl, adding the dressings last.
3Cover and chill for at least one hour before serving.

Nutrition per serving

Nutrition Facts

Per 1 serving (189 g)

Calories372

Total Fat24.8 g

Saturated Fat2.0 g

Trans Fat0 g

Cholesterol11 mg

Sodium393 mg

Total Carbohydrate28.7 g

Dietary Fiber8.7 g

Sugars18.1 g

Protein10.7 g

Potassium: 397 mg

Per 100 g

Calories: 196
Protein: 5.7 g
Carbs: 15.1 g
Fat: 13.1 g

372kcal

Protein 11%
Carbs 30%
Fat 59%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.