Lemon Garlic Green Beans
Green beans with a buttery and spicy lemon garlic sauce.
- Servings
- 6
- Type
- Side Dish
Ingredients
Directions
- 1Place beans in a steamer basket.
- 2Steam for 7 to 10 minutes our until beans are crisp-tender.
- 3Remove beans from the steamer and place in a serving bowl.
- 4Combine garlic, butter, lemon juice, blending well.
- 5Add garlic mixture, salt, pepper, and hot sauce to green beans, tossing to mix.
- 6Makes six 2/3 cup servings. Enjoy.
Nutrition per serving
Nutrition Facts
Per 1 serving (84 g)
Calories48
Total Fat2.7 g
Saturated Fat1.6 g
Trans Fat0 g
Cholesterol5 mg
Sodium54 mg
Total Carbohydrate5.8 g
Dietary Fiber2.6 g
Sugars1.1 g
Protein1.6 g
- Potassium
- 167 mg
Per 100 g
- Calories
- 57
- Protein
- 1.9 g
- Carbs
- 6.9 g
- Fat
- 3.2 g
48kcal
- Protein 12%
- Carbs 43%
- Fat 45%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.