ActiveDay

Microwave Bread

A sugar-free bread in less than 30 minutes.

Prep time
13 min
Cook time
2 min
Servings
1
Type
Baked, Breakfast, Snack
Microwave Bread

Ingredients

Directions

  1. 1Melt the butter in a ramekin.
  2. 2Add the almond flour, baking powder, salt and egg. Mix well.
  3. 3Cook in the microwave for 90 seconds.
  4. 4Remove bread from ramekin. Cut in half and toast in a skillet until desired crispness.

Nutrition per serving

Nutrition Facts

Per 1 serving (113 g)

Calories417
Total Fat37.2 g
Saturated Fat10.1 g
Trans Fat0 g
Cholesterol242 mg
Sodium1,054 mg
Total Carbohydrate9.5 g
Dietary Fiber4.6 g
Sugars1.9 g
Protein15.4 g
Potassium
1,282 mg

Per 100 g

Calories
371
Protein
13.7 g
Carbs
8.4 g
Fat
33.1 g
  • Protein 14%
  • Carbs 9%
  • Fat 77%

Track this recipe with ActiveDay.

Log a serving of microwave bread in seconds and see your macros update live.

Download on the App Store

Related recipes

Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.