Citrus Banana Slush
A refreshing frozen treat to replace ice cream.
- Servings
- 10
- Type
- Dessert
Ingredients
Directions
- 1Slice bananas in a large bowl.
- 2Add chunked pineapple.
- 3Pour orange juice over the fruit and stir together.
- 4Divide orange juice mixture into small containers and freeze.
- 5When fully frozen, chop up a bit to eat.
Nutrition per serving
Nutrition Facts
Per 1 serving (285 g)
Calories169
Total Fat0.7 g
Saturated Fat0.1 g
Trans Fat0 g
Cholesterol0 mg
Sodium3 mg
Total Carbohydrate41.9 g
Dietary Fiber3.3 g
Sugars27.8 g
Protein2.3 g
- Potassium
- 673 mg
Per 100 g
- Calories
- 59
- Protein
- 0.8 g
- Carbs
- 14.7 g
- Fat
- 0.2 g
169kcal
- Protein 5%
- Carbs 92%
- Fat 3%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.