Waldorf Salad

Name: Waldorf Salad
Yield: 3 servings
Ingredients: 1 tsp freshly ground black pepper; 1/2 tsp salt; 1 medium sweet red apple, diced; 1/2 cup, seedless red grapes, halved; 1 stalk large celery, chopped; 1/2 oz lemon juice; 1/2 cup chopped walnuts, shelled; 3 tbsps light mayonnaise

A basic Waldorf that's refreshing and light. Makes a great appetizer or snack.

Servings: 3
Type: Appetizer, Salad and Salad Dressing, Snack

Ingredients

1 tsp freshly ground black pepperNutrition
1/2 tsp saltNutrition
1 medium sweet red apple, dicedNutrition
1/2 cup, seedless red grapes, halvedNutrition
1 stalk large celery, choppedNutrition
1/2 oz lemon juiceNutrition
1/2 cup chopped walnuts, shelledNutrition
3 tbsps light mayonnaiseNutrition

Directions

1Whisk mayonnaise and lemon juice in a bowl.
2Combine mixture with apples, celery, grapes and lightly toasted walnuts.
3Season with salt and pepper, and toss everything til well coated.
4Refrigerate an hour before serving.

Nutrition per serving

Nutrition Facts

Per 1 serving (133 g)

Calories208

Total Fat15.6 g

Saturated Fat1.7 g

Trans Fat0 g

Cholesterol3 mg

Sodium421 mg

Total Carbohydrate17.6 g

Dietary Fiber3.2 g

Sugars10.5 g

Protein3.6 g

Potassium: 256 mg

Per 100 g

Calories: 156
Protein: 2.7 g
Carbs: 13.2 g
Fat: 11.7 g

208kcal

Protein 6%
Carbs 31%
Fat 62%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.