Taco Bake

Ingredients

• 16 oz cheddar cheeseNutrition
• 4 oz cream cheeseNutrition
• 1/3 cup fluid heavy creamNutrition
• 3 large eggsNutrition
• 3 1/2 tbsps taco seasoningNutrition
• 1/4 cup tomato sauceNutrition
• 1 lb ground beefNutrition
• 4 oz diced green chilesNutrition

Directions

1. 1For the crust, beat the cream cheese and eggs until smooth.
2. 2Add the cream and 1/2 teaspoon taco seasoning.
3. 3Grease a 9"x13" baking dish; spread half the cheese over the bottom.
4. 4Pour in the egg mixture as evenly as possible. Bake at 375° F (190° C) , 25-30 minutes. Let stand 5 minutes before adding the topping.
5. 5For the topping, brown the hamburger; drain fat.
6. 6Stir in the tomato sauce, chiles, and 3 teaspoons taco seasoning. Spread over the crust and top with remaining cheese.
7. 7Reduce oven to 350° F (175° C) and bake another 20 minutes or so until hot and bubbly. Serve with the toppings of your choice (add additional carbs).
8. 8Note: based on recipe from recipeczar.

Nutrition per serving

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