Spiced Pork Kebabs with Rice

Ingredients

• 1/2 cup yogurt, low fatNutrition
• 2 tsps garam masalaNutrition
• 1 lemon, zest and juiceNutrition
• 1 lime wedgesNutrition
• 18 oz lean pork, cut in cubesNutrition
• 2 oz mayonnaise, extra lightNutrition
• 2 sprigs coriander leavesNutrition
• 1 large yellow pepper, dicedNutrition
• 12 oz brown rice, cookedNutrition

Directions

1. 1Mix together the yogurt, mayonnaise, garam masala and zest and juice of lemon in a bowl.
2. 2Stir in the meat and leave to marinate for 10-15 minutes.
3. 3Thread meat onto skewers and cook on the barbecue or under a hot grill for 5-6 minutes on each side or until cooked through.
4. 4Serve with lime wedges, coriander, salad and rice.

Nutrition per serving

Related recipes

• Spiced Lentils

  321 kcal per serving

• Spiced Hominy

  237 kcal per serving

• Spiced Couscous

  217 kcal per serving

• Spiced Meringue Cookies

  239 kcal per serving

• Spiced Apple Chips

  50 kcal per serving

• Spiced Pork Tenderloin

  346 kcal per serving