Olive Oil Chocolate Chip Cookies

Ingredients

• 1/4 cup extra virgin olive oilNutrition
• 55 g light brown sugarNutrition
• 1/4 cup sugarNutrition
• 1 large eggNutrition
• 1 cup all-purpose flourNutrition
• 1/2 tsp baking sodaNutrition
• 1 dash saltNutrition
• 1 tsp vanilla extractNutrition
• 23 g semi-sweet chocolate chipsNutrition

Directions

1. 1Preheat oven to 350°F.
2. 2Combine oil, egg, sugars, and vanilla in a bowl.
3. 3Mix in salt, baking soda, and flour.
4. 4Add in chocolate chips.
5. 5Form 6 dough balls and place them on a baking sheet with parchment paper. Bake for 11 minutes.

Nutrition per serving

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