Ahi Poke Salad

Name: Ahi Poke Salad
Prep time: 15 min
Total time: 15 min
Yield: 3 servings
Ingredients: 8 pieces Ahi tuna; 1 tbsp soy sauce; 3/4 tsp rock salt; 1 tsp sesame oil

An easy-to-prepare Hawaiian seaweed recipe you can try at home.

Prep time: 15 min
Servings: 3
Type: Appetizer

Ingredients

8 pieces Ahi tunaNutrition
1 tbsp soy sauceNutrition
3/4 tsp rock saltNutrition
1 tsp sesame oilNutrition

Directions

1Mix all the ingredients together and refrigerate overnight. You can also serve this immediately after mixing.
2The next day, serve on a bed of greens and sprinkle with toasted sesame seeds.

Nutrition per serving

Nutrition Facts

Per 1 serving (8 g)

Calories99

Total Fat2.3 g

Saturated Fat0.2 g

Trans Fat0 g

Cholesterol34 mg

Sodium910 mg

Total Carbohydrate0.4 g

Dietary Fiber0 g

Sugars0.1 g

Protein19 g

Potassium: 12 mg

Per 100 g

Calories: 1188
Protein: 228.0 g
Carbs: 4.9 g
Fat: 27.6 g

99kcal

Protein 77%
Carbs 2%
Fat 21%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.