Mexican Turkey Muffins

Name: Mexican Turkey Muffins
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 16 servings
Ingredients: 2 oz feta cheese; 1 cup oats, dry; 1/2 cup black bean dip; 2 lbs lean ground turkey; 3 large eggs; 1 tbsp chili powder

These turkey muffins provide a Mexican kick.

Prep time: 10 min
Cook time: 20 min
Servings: 16
Type: Baked, Snack, Lunch

Ingredients

2 oz feta cheeseNutrition
1 cup oats, dryNutrition
1/2 cup black bean dipNutrition
2 lbs lean ground turkeyNutrition
3 large eggsNutrition
1 tbsp chili powderNutrition

Directions

1Mix all ingredients together.
2Bake in a greased muffin pan for 20-25 minutes at 350 °F (175 °C).

Nutrition per serving

Nutrition Facts

Per 1 serving (82 g)

Calories106

Total Fat2.5 g

Saturated Fat0.8 g

Trans Fat0 g

Cholesterol70 mg

Sodium143 mg

Total Carbohydrate5.5 g

Dietary Fiber1.4 g

Sugars0.4 g

Protein16.0 g

Potassium: 22 mg

Per 100 g

Calories: 129
Protein: 19.4 g
Carbs: 6.6 g
Fat: 3.0 g

106kcal

Protein 59%
Carbs 20%
Fat 20%

Track this recipe with ActiveDay.

Log a serving of mexican turkey muffins in seconds and see your macros update live.

Related recipes

Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.