Summer Squash Casserole with Rice and Tomato Sauce
Calories, macros, and micronutrients for summer squash casserole with rice and tomato sauce. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (233 g)
- Potassium
- 475 mg
- Calcium
- 44 mg
- Iron
- 1.8 mg
- Vitamin A
- 26 mcg
- Vitamin C
- 11.2 mg
Per 100 g
- Calories
- 47
- Protein
- 1.4 g
- Carbs
- 10.2 g
- Fat
- 0.3 g
- Protein 12%
- Carbs 83%
- Fat 5%
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Summer Squash Casserole with Tomato and Cheese
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.