Vegetable Soup (with Equal Volume Water, Canned)
Calories, macros, and micronutrients for vegetable soup (with equal volume water, canned), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (241 g)
- Potassium
- 210 mg
- Calcium
- 22 mg
- Iron
- 1.1 mg
- Vitamin A
- 116 mcg
- Vitamin C
- 1.4 mg
Per 100 g
- Calories
- 30
- Protein
- 0.9 g
- Carbs
- 5.0 g
- Fat
- 0.8 g
- Protein 11%
- Carbs 65%
- Fat 24%
Track this food with ActiveDay.
Log vegetable soup (with equal volume water, canned) in seconds — by search, barcode, or photo — and see your macros update live.
Related foods
Mixed Vegetables (Frozen)
Per 100g - Calories: 64kcal | Fat: 0.52g | Carbs: 13.46g | Protein: 3.33g
Raw Vegetable
Per 100g - Calories: 20kcal | Fat: 0.19g | Carbs: 4.55g | Protein: 0.94g
Cooked Vegetable Combination with Soy-Based Sauce
Per 441g - Calories: 273kcal | Fat: 1.50g | Carbs: 58.11g | Protein: 13.48g
Broccoli
Per 100g - Calories: 34kcal | Fat: 0.37g | Carbs: 6.64g | Protein: 2.82g
Cooked Vegetable Combinations with Cheese Sauce (Including Carrots, Broccoli, and/or Dark-Green Leafy)
Per 412g - Calories: 296kcal | Fat: 10.13g | Carbs: 41.58g | Protein: 15.27g
Mixed Vegetables (Corn, Lima Beans, Peas, Green Beans, Carrots) (No Salt Added, Canned)
Per 100g - Calories: 37kcal | Fat: 0.20g | Carbs: 7.31g | Protein: 1.40g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.