Guacamole
This recipe uses all fresh ingredients.
- Prep time
- 5 min
- Cook time
- 5 min
- Servings
- 12
- Type
- Appetizer, Sauce and Condiment, Snack

Ingredients
Directions
- 1In a medium bowl, mash the avocados and juice the lime. Stir to combine.
- 2Finely mince garlic. Seed and chop the jalapenos, chop the onion, and tomatoes. Add to the mashed avocados.
- 3Season with salt and pepper to taste.
Nutrition per serving
Nutrition Facts
Per 1 serving (58 g)
Calories60
Total Fat5.0 g
Saturated Fat0.7 g
Trans Fat0 g
Cholesterol0 mg
Sodium3 mg
Total Carbohydrate4.7 g
Dietary Fiber2.7 g
Sugars0.9 g
Protein0.9 g
- Potassium
- 207 mg
Per 100 g
- Calories
- 104
- Protein
- 1.6 g
- Carbs
- 8.1 g
- Fat
- 8.6 g
60kcal
- Protein 5%
- Carbs 28%
- Fat 67%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.