Ranch Chex Mix
Done in a slow cooker. Mix it up any way you want to with different kinds of Chex.
- Prep time
- 5 min
- Cook time
- 125 min
- Servings
- 21
- Type
- Snack

Ingredients
Directions
- 1In a large bowl combine the corn chex, goldfish crackers, pretzels and oyster crackers.
- 2Melt the butter. Once the butter is melted add dry ranch mix, dill, and garlic powder. Mix well.
- 3Add melted margarine mixture to the chex mixture. Mix well.
- 4Pour the entire mixture into a 6-quart slow cooker. Leaving the lid open and setting slow cooker on low, cook for 2 hours, stirring every 15 minutes. After 2 hours pour out onto foil and let sit for 5 minutes.
- 5Store in airtight container.
- 6Note: for a quick snack on the go, pour into individual snack bags.
Nutrition per serving
Nutrition Facts
Per 1 serving (22 g)
Calories88
Total Fat2.1 g
Saturated Fat0.4 g
Trans Fat0 g
Cholesterol1 mg
Sodium381 mg
Total Carbohydrate15.7 g
Dietary Fiber0.5 g
Sugars1.0 g
Protein1.7 g
- Potassium
- 24 mg
Per 100 g
- Calories
- 397
- Protein
- 7.8 g
- Carbs
- 70.6 g
- Fat
- 9.7 g
88kcal
- Protein 8%
- Carbs 70%
- Fat 22%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.