Belgian Waffles

Ingredients

• 1/4 cup skim ricotta cheeseNutrition
• 2 large eggsNutrition
• 1/4 tsp cinnamonNutrition
• 0.12 tsp nutmegNutrition
• 1/2 tsp baking powderNutrition
• 3 packets SplendaNutrition

Directions

1. 1Preheat waffle iron. If no waffle iron is available, recipe can also be used for fluffy pancakes, but that is not as much fun!
2. 2Beat eggs with electric mixer on high for 1 minute to make them light and fluffy.
3. 3Add all other ingredients (nutmeg is optional). Beat until smooth.
4. 4Spray waffle maker with PAM or other cooking spray. Pour all batter, should fill bottom tray. Close and cook as usual for waffles.
5. 5Top with Smart Spread or other butter substitute, a sprinkle of splenda, and/or some sugar free syrup.
6. 6Serve with V8 for a complete and satisfying breakfast.

Nutrition per serving

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