Belgian Waffles with Egg Substitute

Ingredients

• 1/4 cup skim ricotta cheeseNutrition
• 4 oz egg substituteNutrition
• 1/2 tsp cinnamonNutrition
• 0.12 tsp nutmegNutrition
• 1/2 tsp baking powderNutrition
• 2 servings 1 packet splendaNutrition

Directions

1. 1Pre-heat waffle iron. If no waffle iron is available, recipe can also be used for fluffy pancakes, but that is not as much fun!
2. 2Beat eggs mixture with electric mixer on high for 1 minute to make them light and fluffy.
3. 3Add all other ingredients (nutmeg is optional). Beat until smooth.
4. 4Spray waffle maker with cooking spray like Pam. Pour all batter, should fill bottom tray. Close and cook as usual for waffles.
5. 5Top with spray butter, Splenda or sugar free syrup.

Nutrition per serving

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