Soufflé
Tasty dessert using 3 ingredients only.
- Prep time
- 25 min
- Cook time
- 25 min
- Servings
- 2
- Type
- Dessert, Snack, Baked

Ingredients
Directions
- 1Separate the egg whites from the yolks. Whip egg whites until stiff.
- 2Add yogurt and sweetener to the yolks.
- 3Gently fold the egg whites into the mixture.
- 4Bake in the oven at 330°F for about 25 minutes.
Nutrition per serving
Nutrition Facts
Per 1 serving (125 g)
Calories139
Total Fat7.9 g
Saturated Fat3.5 g
Trans Fat0 g
Cholesterol200 mg
Sodium97 mg
Total Carbohydrate3.9 g
Dietary Fiber0 g
Sugars2.5 g
Protein12.3 g
- Potassium
- 59 mg
Per 100 g
- Calories
- 111
- Protein
- 9.9 g
- Carbs
- 3.1 g
- Fat
- 6.4 g
139kcal
- Protein 36%
- Carbs 11%
- Fat 52%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.