Ricotta Pancakes

Ingredients

• 1/2 cup low fat ricotta cheeseNutrition
• 1/4 cup egg substituteNutrition
• 1 tsp baking powderNutrition
• 2 servings 1 packet splendaNutrition
• 1 1/3 oz flour (4 tbsp)Nutrition

Directions

1. 1Combine all ingredients.
2. 2Mix well.
3. 3Plop 4 large equal spoonfuls onto pre-heated grill sprayed with cooking spray.
4. 4Spread spoonfuls into circle shape.
5. 5Flip when pancakes begin to rise and are golden color.
6. 6Optional: add a fruit sliced and slightly heated. Add a condiment of fat free whip cream and/or sugar free syrup!

Nutrition per serving

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