Pepperoni Pizza

Name: Pepperoni Pizza
Prep time: 40 min
Cook time: 25 min
Total time: 65 min
Yield: 4 servings
Ingredients: 1/4 cup Parmesan cheese, shredded; 14 slices pepperoni; 1/2 cup pizza sauce; 8 oz cream cheese; 1 cup mozzarella cheese, shredded; 2 large eggs; 1 tsp garlic

Pizza crust made with cream cheese and eggs offers a lower carb recipe.

Prep time: 40 min
Cook time: 25 min
Servings: 4
Type: Main Dish

Ingredients

1/4 cup Parmesan cheese, shreddedNutrition
14 slices pepperoniNutrition
1/2 cup pizza sauceNutrition
8 oz cream cheeseNutrition
1 cup mozzarella cheese, shreddedNutrition
2 large eggsNutrition
1 tsp garlicNutrition

Directions

1Mix cream cheese (left out for 1 hour), eggs, Parmesan cheese and garlic.
2Bake at 350 °F (175 °C) in a lightly greased/sprayed 9x13" pan for 12 to 15 minutes until lightly golden brown. Let cool 10 to 15 minutes
3Add pizza sauce and toppings to taste.
4Place back in oven for another 10 to 12 minutes, until cheese is melted. Let cool a few minutes before cutting.

Nutrition per serving

Nutrition Facts

Per 1 serving (154 g)

Calories398

Total Fat32.5 g

Saturated Fat18.9 g

Trans Fat0 g

Cholesterol211 mg

Sodium822 mg

Total Carbohydrate5.7 g

Dietary Fiber0.5 g

Sugars3.2 g

Protein18.2 g

Potassium: 36 mg

Per 100 g

Calories: 259
Protein: 11.8 g
Carbs: 3.7 g
Fat: 21.1 g

398kcal

Protein 19%
Carbs 6%
Fat 75%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.