Smoky BBQ Sauce

Ingredients

• 1 tsp chili powderNutrition
• 1/4 tsp garlic powderNutrition
• 1/2 tsp onion powderNutrition
• 1 tsp paprikaNutrition
• 1/2 tsp back pepperNutrition
• 1 tsp or 1 packet dry mustardNutrition
• 1/2 tsp saltNutrition
• 1/4 cup cider vinegarNutrition
• 1 tbsp liquid smokeNutrition
• 1 tbsp worcestershire sauceNutrition
• 1 can tomato pasteNutrition
• 1 1/2 cups waterNutrition
• 4 tbsps reduced fat margarineNutrition
• 2 oz splendaNutrition

Directions

1. 1Add all ingredients except the tomato paste and liquid smoke to a saucepan and bring to a simmering boil for 20 minutes.
2. 2Whisk in the tomato paste and liquid smoke and simmer another 10 minutes.
3. 3Makes approximately 2 cups and will keep in the fridge for quite some time.
4. 4Serving size is 2 tablespoons.

Nutrition per serving

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