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Loaded Cauliflower

Low calorie loaded "potato".

Prep time
15 min
Cook time
25 min
Servings
1
Type
Side Dish
Loaded Cauliflower

Ingredients

Directions

  1. 1Break cauliflower into pieces. Bring to boil in pan with water. Simmer 10 minutes. Drain.
  2. 2Place all ingredients, except onion and bacon bits, in food processor. Mix until smooth.
  3. 3Stir in bacon bits and onion. Place in ramekin and bake about 15 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (326 g)

Calories197
Total Fat12.5 g
Saturated Fat7.1 g
Trans Fat0 g
Cholesterol31 mg
Sodium1,065 mg
Total Carbohydrate13.0 g
Dietary Fiber7.7 g
Sugars3.9 g
Protein11.4 g
Potassium
462 mg

Per 100 g

Calories
60
Protein
3.5 g
Carbs
4.0 g
Fat
3.8 g
  • Protein 22%
  • Carbs 25%
  • Fat 54%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.