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No Flour Chocolate Cake

A gluten free and very chocolatey, decadent cake.

Prep time
10 min
Cook time
30 min
Servings
8
Type
Dessert
No Flour Chocolate Cake

Ingredients

Directions

  1. 1Melt chocolate and butter together in double boiler.
  2. 2Add sugar and cocoa, eggs and vanilla.
  3. 3Put in 300° F (150° C) oven for 30 minutes.

Nutrition per serving

Nutrition Facts

Per 1 serving (77 g)

Calories294
Total Fat19.2 g
Saturated Fat11.0 g
Trans Fat0 g
Cholesterol134 mg
Sodium117 mg
Total Carbohydrate29.9 g
Dietary Fiber2.8 g
Sugars25.1 g
Protein5.2 g
Potassium
119 mg

Per 100 g

Calories
381
Protein
6.8 g
Carbs
38.8 g
Fat
24.8 g
  • Protein 7%
  • Carbs 38%
  • Fat 55%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.