Scallop (Bay and Sea) (Cooked, Steamed)
Calories, macros, and micronutrients for scallop (bay and sea) (cooked, steamed), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 oz (28 g)
- Potassium
- 135 mg
- Calcium
- 33 mg
- Iron
- 0.8 mg
- Vitamin A
- 9 mcg
- Vitamin C
- 0 mg
Per 100 g
- Calories
- 113
- Protein
- 23.2 g
- Carbs
- 0 g
- Fat
- 1.4 g
- Protein 88%
- Carbs 0%
- Fat 12%
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Related foods
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Scallops (Breaded and Fried)
Per 100g - Calories: 268kcal | Fat: 13.47g | Carbs: 26.73g | Protein: 10.94g
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Scallop (Mixed Species)
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.