Veal Kidneys
Calories, macros, and micronutrients for veal kidneys, with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 100 g (100 g)
- Potassium
- 272 mg
- Calcium
- 11 mg
- Iron
- 3.4 mg
- Vitamin A
- 92 mcg
- Vitamin C
- 5 mg
Per 100 g
- Calories
- 99
- Protein
- 15.8 g
- Carbs
- 0.8 g
- Fat
- 3.1 g
- Protein 67%
- Carbs 4%
- Fat 30%
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Per 101g - Calories: 183kcal | Fat: 4.62g | Carbs: 0.00g | Protein: 33.17g
Veal Meat (Cooked)
Per 100g - Calories: 231kcal | Fat: 11.39g | Carbs: 0.00g | Protein: 30.10g
Veal Marsala
Per 831g - Calories: 2318kcal | Fat: 168.34g | Carbs: 55.26g | Protein: 100.29g
Veal Cutlet or Steak (Lean and Fat Eaten)
Per 101g - Calories: 211kcal | Fat: 6.33g | Carbs: 0.00g | Protein: 36.16g
Ground Veal or Patty
Per 101g - Calories: 172kcal | Fat: 7.56g | Carbs: 0.00g | Protein: 24.38g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.