Veal Marsala
Calories, macros, and micronutrients for veal marsala, with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 slice with sauce (96 g)
- Potassium
- 211 mg
- Calcium
- 15 mg
- Iron
- 0.7 mg
- Vitamin A
- 75 mcg
- Vitamin C
- 1.9 mg
Per 100 g
- Calories
- 279
- Protein
- 12.1 g
- Carbs
- 6.6 g
- Fat
- 20.3 g
- Protein 19%
- Carbs 10%
- Fat 71%
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Related foods
Veal Meat
Per 100g - Calories: 144kcal | Fat: 6.77g | Carbs: 0.00g | Protein: 19.35g
Veal Cutlet or Steak (Lean Only Eaten)
Per 101g - Calories: 183kcal | Fat: 4.62g | Carbs: 0.00g | Protein: 33.17g
Veal Meat (Cooked)
Per 100g - Calories: 231kcal | Fat: 11.39g | Carbs: 0.00g | Protein: 30.10g
Veal Cutlet or Steak (Lean and Fat Eaten)
Per 101g - Calories: 211kcal | Fat: 6.33g | Carbs: 0.00g | Protein: 36.16g
Ground Veal or Patty
Per 101g - Calories: 172kcal | Fat: 7.56g | Carbs: 0.00g | Protein: 24.38g
Fried Veal Cutlet or Steak (Lean and Fat Eaten)
Per 100g - Calories: 228kcal | Fat: 9.18g | Carbs: 9.85g | Protein: 27.29g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.