Farmed Eastern Oyster (Cooked, Dry Heat)
Calories, macros, and micronutrients for farmed eastern oyster (cooked, dry heat), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 3 oz (85 g)
- Potassium
- 129 mg
- Calcium
- 48 mg
- Iron
- 6.6 mg
- Vitamin A
- 16 mcg
- Vitamin C
- 5.1 mg
Per 100 g
- Calories
- 79
- Protein
- 7 g
- Carbs
- 7.3 g
- Fat
- 2.1 g
- Protein 37%
- Carbs 38%
- Fat 25%
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Per 100g - Calories: 152kcal | Fat: 8.02g | Carbs: 0.00g | Protein: 18.72g
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Per 100g - Calories: 206kcal | Fat: 12.35g | Carbs: 0.00g | Protein: 22.10g
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Per 100g - Calories: 178kcal | Fat: 8.23g | Carbs: 0.00g | Protein: 24.30g
Farmed Rainbow Trout (Cooked, Dry Heat)
Per 100g - Calories: 169kcal | Fat: 7.20g | Carbs: 0.00g | Protein: 24.27g
Farmed Crayfish (Mixed Species, Cooked, Moist Heat)
Per 100g - Calories: 87kcal | Fat: 1.30g | Carbs: 0.00g | Protein: 17.52g
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Per 100g - Calories: 135kcal | Fat: 7.59g | Carbs: 0.00g | Protein: 15.55g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.