Congealed Salad

Ingredients

• 3 oz cream cheeseNutrition
• 1 cup whipped whipping creamNutrition
• 1/2 cup chopped pecan nutsNutrition
• 1 package yields sugar free gelatinNutrition

Directions

1. 1Prepare the gelatin (like Jell-O) by the package directions (use your favorite flavor). Put in refrigerator until it starts thickening but not totally congealed.
2. 2With a mixer, blend in cream cheese until all little bits are mixed throughout (you could also use cottage cheese).
3. 3Refrigerate again until thicker and then stir in whipping cream (like Cool Whip) and pecans (or other nuts you like).
4. 4Refrigerate until congealed and fluffy.

Nutrition per serving