Fettuccini Alfredo Sauce

Ingredients

• 1 stick butterNutrition
• 8 oz cream cheeseNutrition
• 1 cup parmesan cheeseNutrition
• 1/4 cup fluid creamNutrition
• 2 cloves garlicNutrition

Directions

1. 1Melt butter and block of cream cheese in sauce pan.
2. 2Stir with whisk until melted add cream (amount determined by preferred thickness).
3. 3Add garlic, put as much as you like in it.
4. 4Add parmesan cheese to thicken.
5. 5Boil a low carb pasta or use spaghetti squash or shiratake noodles while sauce simmers.
6. 6Add any meat or seafood you want like shrimp, crab, scallops for a seafood fettuccini or ham, chicken.
7. 7When pasta is finished, drain thoroughly and mix with sauce.

Nutrition per serving

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