Fried Potato Skins with Cheese and Bacon
Calories, macros, and micronutrients for fried potato skins with cheese and bacon, with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 Skin from medium (2-1/4" to 3" dia, raw) (42 g)
- Potassium
- 297 mg
- Calcium
- 63 mg
- Iron
- 2.3 mg
- Vitamin A
- 20 mcg
- Vitamin C
- 6.7 mg
Per 100 g
- Calories
- 398
- Protein
- 14.4 g
- Carbs
- 43.2 g
- Fat
- 18.8 g
- Protein 14%
- Carbs 43%
- Fat 42%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.