Macaroni or Noodles with Beans or Lentils and Tomato Sauce
Calories, macros, and micronutrients for macaroni or noodles with beans or lentils and tomato sauce, with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (227 g)
- Potassium
- 577 mg
- Calcium
- 82 mg
- Iron
- 4.0 mg
- Vitamin A
- 9 mcg
- Vitamin C
- 6.8 mg
Per 100 g
- Calories
- 98
- Protein
- 4.8 g
- Carbs
- 19.0 g
- Fat
- 0.4 g
- Protein 19%
- Carbs 77%
- Fat 4%
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Related foods
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Per 101g - Calories: 158kcal | Fat: 0.93g | Carbs: 30.86g | Protein: 5.80g
Macaroni (Cooked)
Per 100g - Calories: 158kcal | Fat: 0.93g | Carbs: 30.86g | Protein: 5.80g
Macaroni (Enriched, Cooked)
Per 100g - Calories: 158kcal | Fat: 0.93g | Carbs: 30.86g | Protein: 5.80g
Macaroni (Fat Added in Cooking)
Per 145g - Calories: 262kcal | Fat: 5.84g | Carbs: 43.21g | Protein: 8.12g
Macaroni or Noodles with Cheese
Per 1440g - Calories: 2922kcal | Fat: 135.33g | Carbs: 308.95g | Protein: 114.31g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.