Mushroom with Beef Stock Soup (with Equal Volume Water, Canned)
Calories, macros, and micronutrients for mushroom with beef stock soup (with equal volume water, canned), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (8 fl oz) (244 g)
- Potassium
- 159 mg
- Calcium
- 10 mg
- Iron
- 0.8 mg
- Vitamin A
- 63 mcg
- Vitamin C
- 1 mg
Per 100 g
- Calories
- 35
- Protein
- 1.3 g
- Carbs
- 3.8 g
- Fat
- 1.7 g
- Protein 15%
- Carbs 43%
- Fat 42%
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Related foods
Mushrooms
Per 100g - Calories: 22kcal | Fat: 0.34g | Carbs: 3.28g | Protein: 3.09g
Cooked Mushrooms (from Fresh)
Per 162g - Calories: 78kcal | Fat: 4.43g | Carbs: 8.34g | Protein: 3.40g
Cooked Mushrooms (Fat Added in Cooking)
Per 162g - Calories: 78kcal | Fat: 4.43g | Carbs: 8.34g | Protein: 3.40g
Cooked Mushrooms (Fat Not Added in Cooking)
Per 157g - Calories: 44kcal | Fat: 0.74g | Carbs: 8.26g | Protein: 3.39g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.