Mushy Pea Curry

Ingredients

• 1/2 tsp hot curry powderNutrition
• 1 medium chicken breast, choppedNutrition
• 9 oz mushy peasNutrition
• 1 small onion. choppedNutrition
• 1 can chopped tomatoesNutrition

Directions

1. 1In a lightly sprayed pan, brown chicken.
2. 2Add onion, cook on low until soft.
3. 3In a casserole dish with a lid, add in the tomatoes and mushy peas.
4. 4Add in the chicken and onion mixture and add curry powder to taste.
5. 5In a 350 °F (175 °C) oven, cook for 25-30 minutes.
6. 6Serve with rice, pasta or jacket potato.

Nutrition per serving