Calico Beans

Ingredients

• 1 tsp garlic powderNutrition
• 1 1/2 tbsps dried mustardNutrition
• 3/4 cup cider vinegarNutrition
• 28 oz pork and beansNutrition
• 15 oz kidney beansNutrition
• 16 oz bacon, crumbledNutrition
• 1 1/4 cups brown sugarNutrition
• 16 oz lean ground beefNutrition
• 15 oz butter beansNutrition
• 15 oz lima beansNutrition

Directions

1. 1Cook bacon in microwave, drain or cook on paper towels, let sit to get crispy.
2. 2Fry beef and onion together and drain.
3. 3Mix sugar, mustard, garlic and vinegar in bowl.
4. 4Drain and rinse all beans, except the pork and beans, keep the sauce.
5. 5Combine the beans, meat, bacon and onions. Pour sauce over and combine well.
6. 6Bake at 350 °F (175 °C) for 1 hour, uncovered for 1st half hour, covered for last half hour.
7. 7Note: you can add about 1/2 teaspoon of 5 spice powder as you brown the beef and about the same into the sauce mixture.

Nutrition per serving