Bloody Mary on A Plate
A great filling and satisfying snack that is also attractive enough to serve as an appetizer.
- Prep time
- 15 min
- Servings
- 1
- Type
- Appetizer, Snack
Ingredients
Directions
- 1Wash celery and trim ends.
- 2Top each stalk with 1/2 tablespoon salsa.
- 3Divide wedge of Swiss cheese between two stalks of celery.
Nutrition per serving
Nutrition Facts
Per 1 serving (155 g)
Calories75
Total Fat4.2 g
Saturated Fat2.6 g
Trans Fat0 g
Cholesterol13 mg
Sodium225 mg
Total Carbohydrate5.5 g
Dietary Fiber2.3 g
Sugars3.0 g
Protein4.9 g
- Potassium
- 382 mg
Per 100 g
- Calories
- 48
- Protein
- 3.2 g
- Carbs
- 3.5 g
- Fat
- 2.7 g
75kcal
- Protein 25%
- Carbs 28%
- Fat 47%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.