Different Cabbage Soup
Chopped and shredded cabbage soup.
- Prep time
- 10 min
- Cook time
- 60 min
- Servings
- 25
- Type
- Soup, Lunch

Ingredients
- 1 tsp garlic powderNutrition
- 1/2 tsp ground black pepperNutrition
- 1 tsp onion powderNutrition
- 1 tsp garlic & herb seasoning blendNutrition
- 14 1/2 oz no salt added diced tomatoesNutrition
- 1 cup carrots, slicedNutrition
- 1 3/4 cups tomato pureeNutrition
- 1 lb tri-color cole slawNutrition
- 1 head medium cabbageNutrition
- 1 medium onionNutrition
Directions
- 1In large pot add about 20 cups water.
- 2Chop cabbage into bit size pieces.
- 3Dice onions.
- 4Add bag of cole slaw, carrots, tomato puree, diced tomatoes and seasoning.
- 5Cook down some and add more water if needed.
- 6Note: add whatever spiced you like.
Nutrition per serving
Nutrition Facts
Per 1 serving (103 g)
Calories29
Total Fat0.1 g
Saturated Fat0.0 g
Trans Fat0 g
Cholesterol0 mg
Sodium38 mg
Total Carbohydrate6.5 g
Dietary Fiber2.1 g
Sugars3.8 g
Protein1.3 g
- Potassium
- 201 mg
Per 100 g
- Calories
- 28
- Protein
- 1.2 g
- Carbs
- 6.3 g
- Fat
- 0.0 g
29kcal
- Protein 16%
- Carbs 82%
- Fat 1%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.