CinnaCut Muffins
High protein, moderate carb muffins perfect for a bodybuilding cut.
- Prep time
- 10 min
- Cook time
- 20 min
- Servings
- 1
- Type
- Baked, Snack, Breakfast

Ingredients
Directions
- 1Preheat oven to 375 °F (190 °C).
- 2Combine dry ingredients in a small mixing bowl.
- 3Add water and mix until you have a consistency like cake batter.
- 4Add in vanilla extract.
- 5Spoon mixture into small muffin pan.
- 6Bake for 15-20 minutes until fully cooked and lightly brown.
Nutrition per serving
Nutrition Facts
Per 1 serving (204 g)
Calories293
Total Fat4.1 g
Saturated Fat1.0 g
Trans Fat0 g
Cholesterol30 mg
Sodium1,422 mg
Total Carbohydrate37.4 g
Dietary Fiber5.7 g
Sugars5.1 g
Protein27.1 g
- Potassium
- 243 mg
Per 100 g
- Calories
- 144
- Protein
- 13.3 g
- Carbs
- 18.3 g
- Fat
- 2.0 g
293kcal
- Protein 37%
- Carbs 51%
- Fat 12%
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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.