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Kalbi Short Ribs

A delicious traditional Korean BBQ dish.

Prep time
240 min
Cook time
15 min
Servings
32
Type
Main Dish
Kalbi Short Ribs

Ingredients

Directions

  1. 1Mix all marinade ingredients in a bowl, stirring until the brown sugar is dissolved.
  2. 2Place ribs in a pan and pour marinade mixture over them.
  3. 3Marinate at least 4 hours and up to overnight.
  4. 4Grill ribs over a charcoal fire or broil.
  5. 5Note: based on recipe from Aloha Shoyu. Photo from npr.org

Nutrition per serving

Nutrition Facts

Per 1 serving (50 g)

Calories163
Total Fat12.3 g
Saturated Fat3.2 g
Trans Fat0 g
Cholesterol20 mg
Sodium282 mg
Total Carbohydrate7.5 g
Dietary Fiber0.1 g
Sugars6.8 g
Protein5.9 g
Potassium
123 mg

Per 100 g

Calories
323
Protein
11.8 g
Carbs
14.8 g
Fat
24.3 g
  • Protein 14%
  • Carbs 18%
  • Fat 67%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.