Pebre

Name: Pebre
Prep time: 10 min
Total time: 10 min
Yield: 10 servings
Ingredients: 1/3 tbsp distilled white vinegar; 3/4 tbsp sea salt; 2 tbsps extra virgin olive oil; juice from 1 lime; 1 cup cilantro (coriander); 8 cloves garlic; 1/4 cup chopped onions; 1 jalapeno pepper

A condiment made from fresh ingredients.

Prep time: 10 min
Servings: 10
Type: Sauce and Condiment

Ingredients

1/3 tbsp distilled white vinegarNutrition
3/4 tbsp sea saltNutrition
2 tbsps extra virgin olive oilNutrition
juice from 1 limeNutrition
1 cup cilantro (coriander)Nutrition
8 cloves garlicNutrition
1/4 cup chopped onionsNutrition
1 jalapeno pepperNutrition

Directions

1Roughly chop all ingredients including the cilantro stems.
2Mix all ingredients in the blender, except olive oil.
3Turn off blender then add oil. Stir vigorously.
4Taste and season accordingly.

Nutrition per serving

Nutrition Facts

Per 1 serving (18 g)

Calories33

Total Fat2.8 g

Saturated Fat0.4 g

Trans Fat0 g

Cholesterol0 mg

Sodium524 mg

Total Carbohydrate1.7 g

Dietary Fiber0.2 g

Sugars0.3 g

Protein0.3 g

Potassium: 31 mg

Per 100 g

Calories: 183
Protein: 1.4 g
Carbs: 9.2 g
Fat: 15.7 g

33kcal

Protein 3%
Carbs 20%
Fat 77%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.