Iced Frapp Coffee

Name: Iced Frapp Coffee
Prep time: 5 min
Total time: 5 min
Yield: 1 servings
Ingredients: 2 tsps sweetener; 2 tbsps sugar free chocolate syrup; 1/3 cup fat free milk; 1/3 cup water; 1 cup ice; 1 1/2 tsps instant coffee

Great low calorie iced coffee made in a blender.

Prep time: 5 min
Servings: 1
Type: Beverage

Ingredients

2 tsps sweetenerNutrition
2 tbsps sugar free chocolate syrupNutrition
1/3 cup fat free milkNutrition
1/3 cup waterNutrition
1 cup iceNutrition
1 1/2 tsps instant coffeeNutrition

Directions

1Fill cup with about a tablespoon of water. Put in microwave until hot (15 seconds) and add the instant coffee, stir then fill rest of cup with cold water. Place in Blender
2Add milk, sweetener (like Splenda), syrup and ice.
3Blend till smooth. Enjoy!
4Note: top with whip cream and more chocolate syrup for a creamy chocolate taste.

Nutrition per serving

Nutrition Facts

Per 1 serving (420 g)

Calories47

Total Fat0.1 g

Saturated Fat0.1 g

Trans Fat0 g

Cholesterol2 mg

Sodium169 mg

Total Carbohydrate5.9 g

Dietary Fiber0.5 g

Sugars4.1 g

Protein3.3 g

Potassium: 136 mg

Per 100 g

Calories: 11
Protein: 0.8 g
Carbs: 1.4 g
Fat: 0.0 g

47kcal

Protein 34%
Carbs 62%
Fat 4%

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Recipe and nutrition data powered by FatSecret. Values are per serving and may vary with preparation.