Yellow Rice (Fat Added in Cooking)
Calories, macros, and micronutrients for yellow rice (fat added in cooking), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup cooked (163 g)
- Potassium
- 70 mg
- Calcium
- 18 mg
- Iron
- 1.7 mg
- Vitamin A
- 33 mcg
- Vitamin C
- 1.1 mg
Per 100 g
- Calories
- 110
- Protein
- 1.9 g
- Carbs
- 20.4 g
- Fat
- 2.1 g
- Protein 7%
- Carbs 76%
- Fat 17%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.