Butter Cake with Icing
Calories, macros, and micronutrients for butter cake with icing, with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 piece (1/10 1-layer, 8" or 9" dia) (83 g)
- Potassium
- 78 mg
- Calcium
- 48 mg
- Iron
- 0.8 mg
- Vitamin A
- 80 mcg
- Vitamin C
- 0.1 mg
Per 100 g
- Calories
- 377
- Protein
- 3.4 g
- Carbs
- 60.3 g
- Fat
- 14.4 g
- Protein 4%
- Carbs 63%
- Fat 34%
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Related foods
Butter
Per 100g - Calories: 717kcal | Fat: 81.11g | Carbs: 0.06g | Protein: 0.85g
Butter (Salted)
Per 100g - Calories: 717kcal | Fat: 81.11g | Carbs: 0.06g | Protein: 0.85g
Unsalted Whipped Butter Stick
Per 100g - Calories: 717kcal | Fat: 81.11g | Carbs: 0.06g | Protein: 0.85g
Unsalted Butter Stick
Per 100g - Calories: 717kcal | Fat: 81.11g | Carbs: 0.06g | Protein: 0.85g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.