Dill Cucumber Pickles (Low Sodium)
Calories, macros, and micronutrients for dill cucumber pickles (low sodium), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 medium (65 g)
- Potassium
- 75 mg
- Calcium
- 6 mg
- Iron
- 0.3 mg
- Vitamin A
- 10 mcg
- Vitamin C
- 1.2 mg
Per 100 g
- Calories
- 18
- Protein
- 0.6 g
- Carbs
- 4.1 g
- Fat
- 0.2 g
- Protein 12%
- Carbs 80%
- Fat 8%
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Related foods
Dill
Per 100g - Calories: 43kcal | Fat: 1.12g | Carbs: 7.02g | Protein: 3.46g
Dill (Dried)
Per 100g - Calories: 253kcal | Fat: 4.36g | Carbs: 55.82g | Protein: 19.96g
Passion-Fruit (Granadilla, Purple)
Per 100g - Calories: 97kcal | Fat: 0.70g | Carbs: 23.38g | Protein: 2.20g
Reduced Salt Dill Cucumber Pickles
Per 100g - Calories: 11kcal | Fat: 0.20g | Carbs: 2.26g | Protein: 0.33g
Dill Cucumber Pickles
Per 100g - Calories: 18kcal | Fat: 0.19g | Carbs: 4.12g | Protein: 0.62g
Dill Seed
Per 100g - Calories: 305kcal | Fat: 14.54g | Carbs: 55.17g | Protein: 15.98g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.