Peas and Carrots (No Salt Added, Solids and Liquids, Canned)
Calories, macros, and micronutrients for peas and carrots (no salt added, solids and liquids, canned), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (255 g)
- Potassium
- 255 mg
- Calcium
- 59 mg
- Iron
- 1.9 mg
- Vitamin A
- 859 mcg
- Vitamin C
- 16.8 mg
Per 100 g
- Calories
- 38
- Protein
- 2.2 g
- Carbs
- 8.5 g
- Fat
- 0.3 g
- Protein 19%
- Carbs 75%
- Fat 5%
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Related foods
Green Peas
Per 100g - Calories: 81kcal | Fat: 0.40g | Carbs: 14.46g | Protein: 5.42g
Green Peas (Frozen)
Per 100g - Calories: 77kcal | Fat: 0.37g | Carbs: 13.71g | Protein: 5.21g
Cooked Green Peas (from Frozen, Fat Added in Cooking)
Per 166g - Calories: 157kcal | Fat: 4.14g | Carbs: 22.91g | Protein: 8.25g
Cooked Green Peas (Canned)
Per 175g - Calories: 150kcal | Fat: 4.30g | Carbs: 21.47g | Protein: 7.53g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.