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Chicken Breast Meat (Broilers or Fryers, Roasted, Cooked)

Calories, macros, and micronutrients for chicken breast meat (broilers or fryers, roasted, cooked), with all available serving sizes. Data from the FatSecret food database.

Nutrition Facts

Per 100 g (100 g)

Calories165
Total Fat3.6 g
Saturated Fat1.0 g
Cholesterol85 mg
Sodium74 mg
Total Carbohydrate0 g
Dietary Fiber0 g
Sugars0 g
Protein31.0 g
Potassium
256 mg
Calcium
15 mg
Iron
1.0 mg
Vitamin A
6 mcg
Vitamin C
0 mg

Per 100 g

Calories
165
Protein
31.0 g
Carbs
0 g
Fat
3.6 g
  • Protein 79%
  • Carbs 0%
  • Fat 21%

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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.