Scrambled Egg (Whole, Cooked)
Calories, macros, and micronutrients for scrambled egg (whole, cooked), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 large (61 g)
- Potassium
- 84 mg
- Calcium
- 43 mg
- Iron
- 0.7 mg
- Vitamin A
- 87 mcg
- Vitamin C
- 0.1 mg
- Vitamin D
- 1 mcg
Per 100 g
- Calories
- 166
- Protein
- 11.1 g
- Carbs
- 2.2 g
- Fat
- 12.2 g
- Protein 27%
- Carbs 5%
- Fat 67%
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Related foods
Scrambled Egg
Per 100g - Calories: 212kcal | Fat: 16.18g | Carbs: 2.08g | Protein: 13.84g
Egg Omelet or Scrambled Egg with Cheese
Per 87g - Calories: 162kcal | Fat: 12.00g | Carbs: 2.58g | Protein: 10.59g
Egg Omelet or Scrambled Egg with Ham or Bacon
Per 101g - Calories: 186kcal | Fat: 13.17g | Carbs: 1.49g | Protein: 14.35g
Egg Omelet or Scrambled Egg with Sausage and Cheese
Per 289g - Calories: 625kcal | Fat: 48.19g | Carbs: 7.29g | Protein: 38.43g
Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.