Shrimp and Vegetables in Soy-Based Sauce (Mixture)

Calories, macros, and micronutrients for shrimp and vegetables in soy-based sauce (mixture), with all available serving sizes. Data from the FatSecret food database.

Serving size

Nutrition Facts

Per 1 cup (162 g)

Calories162

Total Fat7.3 g

Saturated Fat1.1 g

Cholesterol99 mg

Sodium656 mg

Total Carbohydrate8.6 g

Dietary Fiber1.8 g

Sugars3.3 g

Protein15.1 g

Potassium: 295 mg
Calcium: 62 mg
Iron: 2.6 mg
Vitamin A: 68 mcg
Vitamin C: 20.9 mg

Per 100 g

Calories: 100
Protein: 9.3 g
Carbs: 5.3 g
Fat: 4.5 g

162kcal

Protein 38%
Carbs 22%
Fat 41%

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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.