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Sausage, Potatoes and Vegetables in Gravy (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)

Calories, macros, and micronutrients for sausage, potatoes and vegetables in gravy (including carrots, broccoli, and/or dark-green leafy, mixture), with all available serving sizes. Data from the FatSecret food database.

Nutrition Facts

Per 1 cup (252 g)

Calories388
Total Fat24.2 g
Saturated Fat9.0 g
Cholesterol43 mg
Sodium1,404 mg
Total Carbohydrate26.2 g
Dietary Fiber3 g
Sugars4.9 g
Protein16.7 g
Potassium
728 mg
Calcium
154 mg
Iron
2.1 mg
Vitamin A
272 mcg
Vitamin C
21.7 mg

Per 100 g

Calories
154
Protein
6.6 g
Carbs
10.4 g
Fat
9.6 g
  • Protein 17%
  • Carbs 27%
  • Fat 56%

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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.