Beef, Noodles and Vegetables Soup (Including Carrots, Broccoli, and/or Dark-Green Leafy, Mixture)
Calories, macros, and micronutrients for beef, noodles and vegetables soup (including carrots, broccoli, and/or dark-green leafy, mixture), with all available serving sizes. Data from the FatSecret food database.
Nutrition Facts
Per 1 cup (249 g)
- Potassium
- 336 mg
- Calcium
- 199 mg
- Iron
- 2.8 mg
- Vitamin A
- 247 mcg
- Vitamin C
- 2 mg
Per 100 g
- Calories
- 137
- Protein
- 7.4 g
- Carbs
- 9.8 g
- Fat
- 7.5 g
- Protein 22%
- Carbs 29%
- Fat 50%
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Nutrition data powered by FatSecret. Values are per the serving shown and may differ from packaging.